Over the past few years, as barbecuing has increased in popularity, gas grill sales have skyrocketed. The Barbecue Industry Association (BIA) reports that in 1999 there were 3.1 billion cookouts. The industry sold approximately 8.6 million gas grills compared to 3.8 million in 1994. Nearly 93 percent of gas grill owners chose propane as their gas grill fuel, according to the BIA.

Why are backyard barbecue chefs choosing propane gas grills? Unlike charcoal grills, propane grills provide an instant, even flame, precise temperature control, low emissions, and easy, ash-free cleanup.

New Mandate Enhances Gas Grill Safety

All new propane cylinders (sizes 4 - 40 lbs.) manufactured after October 1, 1998, are now required by National Fire and Safety Standards to be fitted with an Overflow Prevention Device (OPD). These new OPD valves prevent overfilling of propane cylinders, making filling and using propane cylinders safer than ever before. An OPD can easily be added to your propane tank if you need them. Contact your local supplier for more information.

Saftey Tips

• Safety Tips for Outdoor Cooking with Propane
• Always use the grill outdoors in a well-ventilated area. Do not bring cylinders indoors or into an enclosed space, such as a garage.
• Always follow all of the manufacturer's instructions and keep written materials and manuals in a safe, accessible place.
• Make sure the grill burner controls are turned off. Keep the cylinder valve closed when not in use.
• Make sure the gas grill is shut off and cooled off before covering it after use.
• Always use or store cylinders in an upright, vertical position. Do not use, store, or transport your cylinder where it would be exposed to high temperatures. This includes storing spare cylinders under or near the grill. Store them outdoors away from sources of ignition.
• When you have your cylinder refilled, have your supplier check for dents, damage, rust, or leaks.
• After filling it, take your cylinder home immediately. Keep your vehicle ventilated with the cylinder valve closed and plugged or capped. Do not leave the cylinder in your car.
• When your grill is not in use, cover disconnected hose-end fittings and burner air intakes with small plastic bags, or obtain protective fitting caps from your propane supplier to keep out dirt, insects, and moisture.
• Before lighting your propane gas grill burner, use a leak-detection solution to check all connections for tightness. Contact your local propane supplier to obtain the leak-detection solution and instructions on how to use it.
• Never use matches or lighters to check for leaks.
• If there is a significant and uncontrollable release of gas or a fire, call the fire department immediately and move all people and pets away from the unit.
• Do not smoke while handling the propane cylinder.
• Do not allow children to tamper or play with the cylinder or grill.